Description
The device is suitable for quick and easy measurement of acidity and sugar content of food. The measuring process is optical, so no reagents are required. The compact design ensures portability and convenient use.

Measuring range (Brix): 0 - 90%
Measuring range (acidity):
Citrus (low range): 0.1 - 4%
Citrus (high range): 2,5 - 8,8%
Grapes: 0,1 - 4%
Tomatoes: 0.1 - 3%
Strawberries: 0.1 - 3.5%
Blueberries: 0.1 - 4%
Resolution: Brix: ± 0,1% Acidity: ± 0,01%
Accuracy: Brix: ± 0,2% Acidity: ± 0,1% (between 0,1 and 1%)
Sample size: min. 0,2 ml
Power supply: 2 × AAA batteries
IP protection: IP65
Dimensions: 55 × 31 × 109 mm
Weight: 100 g (base unit)

For more information and to view prices, please visit our website:
https://www.agrocontrol.hu/termek/brix-savassag-mero/