Pompei soy

Győr-Moson-Sopron county, 9200 Mosonmagyaróvár

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Description
The Pompei variety belongs to the new high-yielding generation, which allows achieving potential yields of more than 5 t/ha under optimum growing conditions, with precise sowing and local use of fertilisers. Due to its corrected growth, it does not grow side shoots, but instead produces more pods than usual on the main stem. The variety is suitable for food use. It can be grown in all soils except acid soils.

Growth type: semi-determinate
Maturity group: early
Gestation period: 115-125 days
Grain weight per thousand: 160-225 g
Recommended number of plants: 450,000 sprouts/ha
Recommended row spacing: 12-45 cm
Recommended sowing date: May
Protein content: > 42%
Oil content: 20-23%

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